Do Masterchef Judges Eat Cold Food

Speaking with daily mail australia calombaris admitted the delicious hot dishes we see him sampling on screen are usually stone cold. The judges put a fork in eat a mouthful of the cold gloop for the cameras and pretend it s the first time they ve tasted it but by that point they already knew what they thought. A friend of mine was a masterchef contestant in another country apparently it takes 2 days to film each episode and the food had long gone cold before the official judging.

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Do masterchef judges eat cold food. Sign up to discover your next favorite restaurant recipe or cookbook in the largest community of knowledgeable food enthusiasts. Perhaps the first person up might serve hot food but doubt the last one does. 19 masterchef judge george calombaris has revealed his secret to keeping trim on the reality cooking show 19 calombaris who judges alongside gary mehigan left and matt preston centre said he doesn t eat breakfast lunch and dinner ahead of shooting the show for the day. A mouthful of cold soup.

The judges do however do some tasting during the actual cooking. The judges put a fork in eat a mouthful of the cold gloop for the cameras and pretend it s the first time they ve tasted it former contestant alice zaslavsky says yes the food is always cold on masterchef. While tucking in to a cold dish of wontons or fish pie sounds rather unpleasant we d still probably eat it. Unless again it s just for tv and they do the proper judges off camera.

When your name was called you d walk up and put your dish on the bench then they d show that overhead shot. When masterchef judges john torode and gregg wallace tuck into the contestants food it s not as cold as you might think. I imagine it s very difficult to get the cameras all set up and do it all while the food is still hot. But there s more than meets the eye.

Gregg and john will try and eat as much of the food as they can while it s hot before tasting the finished dish on camera which is usually at room temperature by the time the judges get to eat it. Cold pork wontons by jess in 2018. The food has always been cold and it always will be cold but we taste everything hot off camera the melbourne chef and restaurant owner explained. If it s coming from the masterchef australia kitchen it s still likely to be better than anything we d ever whip up hot or not.

I ve always assumed they put on a brave face as filming and the number of contestants surely means it takes a while to get to everyone s dishes.